Issue No.18: Beautiful Baked Goods
PREORDER YOUR BACK ISSUE FOR DELIVERY MID APRIL
COVER STAR STAR CLAIRE SAFFITZ
Don't miss Cherry Bombe Issue 18 - a celebration of the most beautiful baked goods around and the creatives behind them. There are six different covers to choose from, with five pastry pros Zoe Francois, Fany Gerson, Amanda Mack, Natasha Pickowicz and Claire Saffitz plus Cherry Bombe's first ever food cover - a Coconut Meringue Cake by Zoe Francois.